Cooking Class - Master Your Pressure Cooker

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What You’ll Do

In this class, Chef V will help you feel empowered to try more complex recipes at home.

Demystify your pressure cooker, and discover secret chef techniques in this hands-on cooking class with Chef V that will focus on preparing delicious, healthy meals that also save you time.

Chef V begins the class teaching you how to layer a refreshing salad with bibb lettuce, arugula, herbs, garlic croutons, Dijon mustard, and more. Then, prepare your succulent red wine-braised short rib entrée in the pressure cooker with carrots, and a side dish of creamy wild mushroom risotto, followed by comforting peach cobbler bread pudding for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Italian, New American

Meet your chef

Chef V Shot
Chef V Verified Chef
Chef Travels to You

2 reviews

Chef V has been cooking for professional athletes since 2009, even as a private chef for an NBA player. After graduating from the Le Cordon Bleu culinary school, she ran a catering company and joined forces with a major party planner in Dallas catering corporate events and cooking for athletes. Chef V ran the company for almost 10 years before switching gears to work as a pastry chef for America’s largest hands-on cooking class program.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef V will travel to guests within Austin for this experience.

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What You’ll Do

In this class, Chef V will help you feel empowered to try more complex recipes at home.

Demystify your pressure cooker, and discover secret chef techniques in this hands-on cooking class with Chef V that will focus on preparing delicious, healthy meals that also save you time.

Chef V begins the class teaching you how to layer a refreshing salad with bibb lettuce, arugula, herbs, garlic croutons, Dijon mustard, and more. Then, prepare your succulent red wine-braised short rib entrée in the pressure cooker with carrots, and a side dish of creamy wild mushroom risotto, followed by comforting peach cobbler bread pudding for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Italian, New American
Reviews

Reviews guests left for this experience

Michael

Michael

15 Dec 2019

Chef V's class was a delight! Her cheerful personality was matched by her incredible food. It's great to see how easy it is to make restaurant quality food in your own home.

Reviews guests left for other experiences with Chef V

Cynthia

Cynthia

19 Feb 2020

My husband and I spent Valentine's Day evening with Chef V in her home. We were so impressed with her knowledge and experiences as a chef. The menu was delicious and presented in a simple way that inspired us to try new dishes at home. The setting was amazing with views of the city as night fell. We couldn't imagine a more exciting, entertaining or perfect night together.