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Cooking Class - Vegan Middle Eastern Feast
Cooking Class - Vegan Middle Eastern Feast
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Discover a vegan, gluten-free, and low carb Middle Eastern feast bursting with flavor and flair.
In this hands-on class with Chef Sharon, you will learn how to prepare a five-course vegan and gluten-free Middle Eastern menu using a bounty of fresh vegetables as well as bright and brilliant Middle Eastern flavors and cooking techniques.
Just a few of the recipes you can look forward to mastering in this class with Chef Sharon include an impossibly smooth hummus spiked with garlic, a creamy yet vibrant and refreshing fennel and red chard soup, and a traditional tabbouleh salad studded with fresh herbs that makes it taste alive.
Guests are welcome to bring wine and beer to enjoy during the class.
Hummus and Tahini Dressing
With chickpeas, lemon juice and garlic
Fennel and Red Chard Soup
With leeks, coriander seeds and celery root
Grilled Vegetables
With red cabbage, eggplant, cauliflower, red onion and parsley
Tabbouleh Salad
With cucumber, cauliflower, parsley, mint and cherry tomatoes
Chocolate Truffles
With cardamon, orange zest and halva
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Gluten Free, Mediterranean, Moroccan, Vegan, Vegetarian
Chef Sharon is a skilled chef, baker, culinary school instructor and chocolatier who founded her own chocolate and pastry company that specializes in crafting homemade creations for events, hosting workshops and teaching classes. Chef Sharon mastered her skills while working at a French artisan chocolate company in Carpenteria. She loves sharing her passion for food and teaching others how to make delectable sweets and treats from scratch!
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Discover a vegan, gluten-free, and low carb Middle Eastern feast bursting with flavor and flair.
In this hands-on class with Chef Sharon, you will learn how to prepare a five-course vegan and gluten-free Middle Eastern menu using a bounty of fresh vegetables as well as bright and brilliant Middle Eastern flavors and cooking techniques.
Just a few of the recipes you can look forward to mastering in this class with Chef Sharon include an impossibly smooth hummus spiked with garlic, a creamy yet vibrant and refreshing fennel and red chard soup, and a traditional tabbouleh salad studded with fresh herbs that makes it taste alive.
Guests are welcome to bring wine and beer to enjoy during the class.
Hummus and Tahini Dressing
With chickpeas, lemon juice and garlic
Fennel and Red Chard Soup
With leeks, coriander seeds and celery root
Grilled Vegetables
With red cabbage, eggplant, cauliflower, red onion and parsley
Tabbouleh Salad
With cucumber, cauliflower, parsley, mint and cherry tomatoes
Chocolate Truffles
With cardamon, orange zest and halva
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Gluten Free, Mediterranean, Moroccan, Vegan, Vegetarian
Reviews guests left for this experience
Susan
17 Feb 2020
Philip
24 Jun 2019
Reviews guests left for other experiences with Chef Sharon
Tracie Elrod
16 Feb 2025
Rebecca
12 Jan 2025
gerry
08 Dec 2024
Nicole
08 Dec 2024
Zondra
18 Nov 2024
Katelyn
09 Jul 2024
Natascha
25 Feb 2024
Aislinn
22 Feb 2024
Chris
28 Jan 2024
Deb
31 Dec 2023
Megan
17 Dec 2023
Jennifer
17 Dec 2023
RICK
23 Nov 2023
Trisha
12 Sep 2023
Linda
23 Feb 2023
Michael
22 Feb 2023
Shannon
05 Feb 2023
Evan Gilbert
18 Jan 2023
Melissa
13 Dec 2022
Ryan
30 Nov 2022
Lisa
23 Nov 2022
Andrew
06 Nov 2022
Shannon
10 Jul 2022
Giselle
15 Jun 2022
Patrick
14 Mar 2022
W.
05 Feb 2022
Jenny
29 Jan 2022
Judith
21 Dec 2021
Deanne
19 Dec 2021
Leola
12 Dec 2021
Terri
10 Dec 2021
Char Kent
10 Dec 2021
Heather Shaver
10 Dec 2021
Denise Tracy
10 Dec 2021
Erica Ramos
10 Dec 2021
Diane
11 Nov 2021
Mary
29 Oct 2021
Miranda
25 Oct 2021
Tiffany
16 Jul 2021
Diana
14 Jul 2021
Cynthia
25 Apr 2021
Sue
20 Apr 2021
Megan
18 Apr 2021
Janine
13 Feb 2021
Jason
13 Feb 2021
Kristen
13 Feb 2021
mary
12 Feb 2021
Jay
29 Jan 2021
Rachael
12 Jan 2021
Michelle
11 Jan 2021
Mackenzie
09 Jan 2021
Mackenzie
09 Jan 2021
Victoria
04 Jan 2021
Julie
27 Dec 2020
MLS
27 Dec 2020
Hasnat
18 Dec 2020
Elise
18 Dec 2020
Terrie-Lynne
15 Dec 2020
Amber
11 Dec 2020
Nicole
11 Dec 2020
Linda
11 Dec 2020
Brandon
10 Dec 2020
Gerry
10 Dec 2020
Cedric Palmier
09 Dec 2020
Caryn
25 Nov 2020
Mairi
20 Nov 2020
Janalee
09 Nov 2020
Dhiraj
30 Oct 2020
Natasha
30 Oct 2020
Jeff
04 Oct 2020
Martha
25 Aug 2020
Reena
19 Jul 2020
Mary Ann
10 Jul 2020
Sir Norman
14 Dec 2019
Reviews Chef Sharon received outside of Cozymeal
Linda
18 Jul 2019
Nizan
18 Jul 2019
Michal
10 Jul 2019