Cooking Class - German Cooking 101

1 review

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What You’ll Do

Learn the basics and fundamentals of German cooking in this hands-on class with Chef Michael.

In this hands-on class with Chef Michael, you will learn how to prepare a four-course menu of traditional and time-honored German fare completely from scratch.

After beginning with a refreshing German cucumber salad featuring a winning combination of flavors and textures, Chef Michael will teach you how to make a beloved German street food fare: currywurst. Then, you will learn an authentic German recipe for rahmschnitzel — pork schnitzel with a mushroom cream sauce from scratch and homemade spatzel — before ending on a sweet note with an apple strudel rivaling Oma's.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

German Cucumber Salad

With red onions and dill

Currywurst

With bockwurst sausage, curry and pommes frites

Rahmschnitzel

With rahm sauce, pork schnitzel and homemade spatzel

Apple Strudel

With puff pastry and vanilla ice cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 4
Meal Courses 4
Event Duration 3 hours
Labels Beginner, Couples, Date Night, Fun, German

Meet your chef

Chef Michael

1 review

Chef Michael has a wealth of culinary knowledge and expertise. He has worked as sous chef, line cook and more, in a variety of fabulous establishments, including steakhouses, stadiums, and cafés. What Chef Michael enjoys the most is sharing his cooking experiences, culinary knowledge and techniques, and the many recipes he has learned and developed throughout his years in the culinary industry.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Learn the basics and fundamentals of German cooking in this hands-on class with Chef Michael.

Your Menu

German Cucumber Salad

With red onions and dill

Currywurst

With bockwurst sausage, curry and pommes frites

Rahmschnitzel

With rahm sauce, pork schnitzel and homemade spatzel

Apple Strudel

With puff pastry and vanilla ice cream

Details

Minimum Guests 2
Maximum Guests 4
Meal Courses 4
Event Duration 3 hours
Labels Beginner, Couples, Date Night, Fun, German

Reviews

Reviews guests left for other experiences with Chef Michael

Vernetta

25 Apr 2019

Chef Michael is a wonderful chef, and culinary instructor who brought his kitchen to life during his demonstration. I enjoyed learning about various spices and how to effectively incorporate them into each dish. Chef Michael has worked for some of the top Chefs establishments in the Las Vegas Valley, Chef Jose Andres, Emeril Lagasse to name a few. Chef Michael has an amazing attention to detail, the Rahm Schnitzel, and the Chilies En Nogada were both quite savory, and very rich in flavor, the Creme Brûlée made for quite a delectable desert. Dining with Chef Michael will make for a great culinary experience.