Cooking Class - Traditions of Mexican Cuisine
$ 95 Per person
all-inclusive: 2.5-hour class, 4-course meal.
This cooking class does not have any dates.
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Request dateChef Luis is a talented international chef with vast culinary experience that originates from his time growing up and studying in Cuba and Spain. A multi linguist, Chef Luis speaks several languages, including English, Spanish, Italian and French. He considers himself to be an excellent chef sommelier, as he is well versed and knowledgeable in restaurant quality wine and food pairings. Cooking is Chef Luis' life passion, and he looks forward to sharing it with you!
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Chef Luis will travel to guests within Tucson for this experience.
Reviews guests left for this experience
Douglas
27 Oct 2024
Chef Luis was very kind and courteous to my wife and myself. Chef explained every step while preparing the evening delicacies.Chef was greatly appreciative and receptive to any question or comment that was directed towards him... D. Catlin
Laurie Dechery
28 Mar 2024
It wasn’t a cooking class. Food was not very fresh: lots of processed and artificial ingredients ((Campbell’s soup for the sauce? WTH!) Way too salty and full of MSG, and overemphasis on meat ( “roasted pork” was just a pan fried chop). This is nor a Mexican cuisine - overall I felt the offering was falsely advertised. That said, Luis is an engaging and entertaining person, and the evening was enjoyable.
Herb
01 Mar 2023
Chef Luis was awesome! We are a family of 4, he came to the AirBnB we were staying at on vacation in Tucson. He arrived exactly on time, brought all ingredients and cooking tools, and was ready for everything. He did a great job explaining the history, the ingredients, and the process. The food was amazing. We would absolutely do this again!