Cooking Class - Southern Italy on a Plate

$ 85 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience.

In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy.

You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, French, Holiday, Italian, Mother's Day, New Year, Pasta Making, Thanksgiving, Vegetarian

Meet your chef

Chef Landi Shot
Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience.

In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy.

You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Christmas, Couples, French, Holiday, Italian, Mother's Day, New Year, Pasta Making, Thanksgiving, Vegetarian
Reviews

Reviews guests left for this experience

Brenda

Brenda

05 May 2025

We had a great time and highly recommend having Chef Landi cook for you and your friends. He was very welcoming and answered all our questions. We enjoyed chatting about cooking and places we have gone. Food was delicious and we learned a lot. Looking forward to having Chef Landi cook in our home.
Sofia

Sofia

10 Apr 2025

Everything was incredible, we loved it! Atmosphere was super cozy, and food was spectacular. Me and my friend are both picky eaters, but chef made sure to accommodate us and it was a very pleasant experience. Thanks!
Jake

Jake

02 Apr 2025

Chef Landi was an amazing and gracious host. His knowledge of Italian cooking plus his wonderful life stories lead to an excellent experience. We plan on booking another class soon!