Cooking Class - Cuban With a Modern Twist
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After falling in love with cooking at age 15, Chef Maria decided to take the leap and attend the Culinary Institute of America. After graduating, Chef Maria spent time traveling around the world as a personal chef before returning to the U.S. to take a job as executive chef for a luxury resort on the Las Vegas Strip. Chef Maria now manages a contemporary gastropub in Las Vegas where everything is made from scratch.
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Chef Maria will travel to guests within Las Vegas for this experience.
Reviews guests left for this experience
BJ
31 Mar 2019
Reviews guests left for other experiences with Chef Maria
Rachael
26 Apr 2021
Brooke
05 Apr 2021