Cooking Class - Fiesta de la Casa
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With a love for long days in the kitchen, learning new dishes, and being creative with uninhibited freedom, Chef Sally always knew her professional future would involve cooking. After earning her bachelor's degree in culinary arts, Chef Sally focused on pastry during her college internship. Chef Sally is now not only a renowned pastry chef, but is also well-rounded and versed in all aspects of the kitchen from savory to sweet.
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Chef Sally will travel to guests within Washington, D.C. for this experience.
Reviews guests left for this experience
Pavel
15 Oct 2019
Genna
12 Oct 2019
Elspeth
24 Sep 2019