Cooking Class - Fundamental Thai Cooking

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What You’ll Do

Learn the basics of Thai cooking and build a solid culinary foundation with Chef Deborah.

In this hands-on class, you'll learn the fundamental and foundational skills to cooking authentic Thai food with native Thai, Chef Deborah.

Chef Deborah will cover the basics of Thai cooking, including how to choose the right ingredients, traditional and time-saving techniques, as well as the secrets to mastering the complex flavor combinations of Thai cuisine. The skills and knowledge you will gain as you prepare Thai shrimp soup, fried rice, and a refreshing Thai dessert can also be applied to a wide variety of other cuisines and everyday cooking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Group, Thai

Meet your chef

Chef Deborah Shot
Chef Deborah Verified Chef

11 reviews

Chef Deborah, who has nearly 20 years of management experience in the food service industry — including serving as general manager of the top three food service companies in the world — enjoys spending her free time sharing her culinary passion with others. Armed with a degree in Food Science and Technology, and trained in Thai and Chinese cuisine as well as American-style cooking, Chef Deborah looks forward to helping expand your culinary expertise.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn the basics of Thai cooking and build a solid culinary foundation with Chef Deborah.

In this hands-on class, you'll learn the fundamental and foundational skills to cooking authentic Thai food with native Thai, Chef Deborah.

Chef Deborah will cover the basics of Thai cooking, including how to choose the right ingredients, traditional and time-saving techniques, as well as the secrets to mastering the complex flavor combinations of Thai cuisine. The skills and knowledge you will gain as you prepare Thai shrimp soup, fried rice, and a refreshing Thai dessert can also be applied to a wide variety of other cuisines and everyday cooking.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Group, Thai
Reviews

Reviews guests left for this experience

Stephanie

Stephanie

27 Jan 2020

Our class with Chef Debroah (Awe) was amazing! She was kind, friendly, accommodating, and really went above and beyond in making our experience a special one. The food was all absolutely delicious and she's an incredible teacher - my husband and I learned so much more than we even expected! I want to take another class with her ASAP. Thank you, Chef Deborah!
Ryker

Ryker

09 Jun 2019

We had a wonderful afternoon with Chef Deborah...
Stephen

Stephen

27 Jan 2019

Deborah hosted an informative, fun, and delicious lesson. I learned how to cook three dishes, and also learned a few cooking techniques that I'll certainly use again soon. One thing I really liked is that she encouraged us to taste the flavors frequently as we cooked, so I learned about the dish's intended style and how to adjust the ingredients. Deborah is a generous teacher, and the food is fantastic!
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