Baking Classes in Chicago
If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Easy Puff Pasty Treats
$99
Cooking Class
$99
Learn to make the best pastries for treats in this cooking class. Prepare your sweet tooth as you take an easy puff pastry treats cooking class. In this interactive class, a master chef will teach you how to make quick and easy puff pastry dough. Using this dough, you will make three different delights. First, you...
See more
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
Easy Puff Pastry From Scratch
$89
Cooking Class
$89
Learn to make courseic puff pastry in a hands-on course. Discover the art of laminated dough in this exciting puff pastry cooking class. Learn to make fluffy dough from a five-star chef in an engaging environment. Master new skills in the kitchen while preparing different desserts including, cherry turnovers, cinnamon...
See more
Verified Chef
Chef William or Resident Chef
Skokie
More dates >
CHEF’S PLACE
No Fuss Puff Pastry
$89
Cooking Class
$89
Make fuss-free flaky treats with chef's secrets for quick, easy puff pastry. In this hands-on cooking class, an expert instructor teaches tried-and-true shortcuts for creating flaky French treats. You'll skip the meticulous layering and chilling required for traditional laminated dough in favor of the rough puff...
See more
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
More dates >
CHEF TRAVELS TO YOU
From Savory to Sweet Bakes
$129
Cooking Class
$129
Learn the basics of baking from savory breads to sweet desserts with gluten-free options available. This cooking class introduces you to the fundamentals of baking, with a focus on creating versatile and flavorful doughs. Chef Janet’s step-by-step guidance makes this session perfect for bakers of all skill...
See more
Verified Chef
Chef Janet
Serving the Chicago area
More dates >
CHEF’S PLACE OR YOUR PLACE
The Art of Comforting Baking
$129
Cooking Class
$129
Learn dough-making techniques to create scones, bread and cinnamon rolls. This cooking class invites you to explore the art of baking, focusing on versatile dough-making techniques. Chef Andy will guide you through creating a selection of savory and sweet baked goods from scratch.
Begin by preparing buttery, flaky...
See more
Verified Chef
Chef Andy or Resident Chef
Chicago (Lower West Side)
More dates >
CHEF’S PLACE
Great British Baking Essential Treats
$99
Cooking Class
$99
Step into the kitchen to learn the essential treats from England in this cooking class. Bring the classic British desserts to your home by taking a great British baking essential treats cooking class. Follow the instructions from a master chef on how to make the best Victoria sponge cake with cream and strawberry jam...
See more
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
A Taste of British Baking
$89
Cooking Class
$89
Learn to make sweet treats inspired by the United Kingdom. Explore the fabled world of British baking with a hands-on cooking class. Learn to make classic British sweets and savory pies while under the instruction of a five-star chef. Master new skills in the kitchen while preparing airy Victoria sponge cake, rich...
See more
Verified Chef
Chef William or Resident Chef
Skokie
More dates >
CHEF’S PLACE
British Isle Bakes
$89
Cooking Class
$89
Brush up your baking skills with some of Great Britain’s favorite culinary traditions. This immersive cooking class highlights tradition in every baked morsel. You’ll hone essential skills from mixing sponge cake batter to forming pastries while tapping into the history of beloved dishes. Tuck into Britain’s...
See more
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
More dates >
CHEF’S PLACE
Make Your Own Luxury Macarons
$99
Cooking Class
$99
Learn how to make an iconic French pastry in this cooking class. Macarons are small, dainty and delicious French pastries that you will learn how to make in a make your own macarons cooking class. Join a top-rated chef and learn how to mix the batter, pipe it and bake. By the end of the class, you'll have made two...
See more
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
CHEF’S PLACE
A Balanced Breakfast
$89
Cooking Class
$89
Master the delicate balance of savory and sweet in these fun breakfast recipes. In this flavor-focused cooking class, you'll practice essential methods and modern techniques while crafting playful recipes to start the day. The chef shares tips for elevating breakfast staples like bacon and eggs. From an oversized...
See more
Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
More dates >
CHEF’S PLACE
Handmade French Brioche
$89
Cooking Class
$89
Learn to make delicate French brioche from an experienced baking instructor. Dive into the delightfully fluffy world of French brioche baking with a hands-on cooking class. Learn to make this airy, sweet bread from a five-star chef in an interactive environment. Master new skills in the kitchen while crafting...
See more
Verified Chef
Chef William or Resident Chef
Skokie
More dates >
CHEF’S PLACE
Kids Cooking Series
Building Confident Chefs - Kids Series
$299
Cooking Class
$299
Budding chefs will learn new cooking skills in this cooking series. Calling all aspiring budding chefs to five full days of cooking fun by joining this building confident chefs kids series cooking class. In this hands-on experience, young chefs between the ages of 7-11 will learn to chop veggies, knead dough, temper...
See more
Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
More dates >
Showing 1 to 12 out of 105 results
FAQS ABOUT COOKING CLASSES in Chicago
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.
OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.