Verified chef

1 Review

Chef Kathleen is a seasoned culinary professional with a dynamic background in cooking, event planning, and education. As a chef, private chef, caterer and writer, she has mastered the art of creating exceptional dining experiences. Her expertise extends to teaching, having served as a Culinary Lead and Adjunct Professor, where she developed engaging course content and earned outstanding evaluations. Chef Kathleen holds a BA in Interdisciplinary Studies, an AA in Culinary Arts and multiple certifications from prestigious institutions, reflecting her dedication to continuous learning and innovation in the culinary world.

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Cooking Classes

Cooking Classes WITH Chef Kathleen

Grand Rapids Cooking Class: Asian Dumplings From Scratch

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CHEF’S PLACE

Pop-up Class

New on Cozymeal

REVIEWS

Chef Kathleen's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Kathleen received outside of Cozymeal

Vicki

01/26/25

Kathleen is delightful while still professional and communicates at a level everyone understands. She made the class fun and interesting, all while we made and then enjoyed eating our California rolls

01/26/25

Chef Kathleen

Cooking Classes WITH Chef Kathleen

Asian Dumplings From Scratch

Create Your Own California Rolls

Premium Pasta al Limone