Baltimore (Bromo Arts District)
5.0
(4 reviews)

Chef Malik A.

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Chef Malik
Verified chef
4 Reviews
After earning his culinary arts degree from Le Cordon Bleu, Chef Malik honed his skills at prestigious restaurants throughout the greater Washington D.C. area and established a glowing reputation as a personal chef. Now celebrated as "The Sauce Boss," he has devoted recent years to developing his own gourmet spice line and imparting his culinary expertise to a wide audience, from professional chefs to amateur home cooks.
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Cooking Classes WITH Chef Malik

Baltimore Cooking Class: Make Traditional Italian Pasta 1 slide Baltimore Cooking Class: Make Traditional Italian Pasta 2 slide Baltimore Cooking Class: Make Traditional Italian Pasta 3 slide Baltimore Cooking Class: Make Traditional Italian Pasta 4 slide Baltimore Cooking Class: Make Traditional Italian Pasta 5 slide Baltimore Cooking Class: Make Traditional Italian Pasta 6 slide
CHEF’S PLACE
Pop-up Class

Make Traditional Italian Pasta

$65
Cooking Class
$65
Master the techniques of traditional Italian pasta making, from crafting dough to shaping classic noodles. Learn to make pasta like a true Italian nonna in this well-rounded cooking class. Using fresh and high-quality ingredients a talented Chef Malik will walk you through the art of pasta making from scratch step by...
Flexible booking
Menu
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Chef Malik
5.0
4 Reviews
Baltimore (Abell)
Next Date: Fri, Jan 17th at 7:00PM & other times
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Baltimore Cooking Class: Learn Sushi Basics 1 slide Baltimore Cooking Class: Learn Sushi Basics 2 slide Baltimore Cooking Class: Learn Sushi Basics 3 slide Baltimore Cooking Class: Learn Sushi Basics 4 slide Baltimore Cooking Class: Learn Sushi Basics 5 slide Baltimore Cooking Class: Learn Sushi Basics 6 slide
CHEF’S PLACE
Pop-up Class

Learn Sushi Basics

$65
Cooking Class
$65
Discover the essentials of sushi making, from mastering rice preparation to rolling techniques. Delve into the art of sushi making in this hands-on cooking class with Chef Malik. Learn to prepare perfect sushi rice and master the techniques of rolling and cutting as you create two signature rolls. First, dive into...
Flexible booking
Menu
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Chef Malik
5.0
4 Reviews
Baltimore
Next Date: Sat, Jan 25th at 5:00PM & other times
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REVIEWS

Chef Malik's Overall Rating

5.0 / 5

Based on 4 reviews

Reviews guests left for Chef Malik

Temije O.

Temije

10/30/24
Learned how to make pasta! So much fun! Thank you Chef Malik.
10/30/24
Jim Johns .

Jim Johns

08/12/24
Really enjoyed it.
08/12/24
Faye D.

Faye

06/27/24
Very informative and friendly, thoroughly enjoyed myself with my daughter.
06/27/24