Verified chef

64 Reviews

Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

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What are you looking for?

Cooking Classes

Team Building Activities

Cooking Classes WITH Chef Vlisaria or Resident Chef

Tampa Cooking Class: Learn to Make Authentic Antipasti Bites

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CHEF’S PLACE

Available Today

Team Building Activities WITH Chef Vlisaria or Resident Chef

Tampa Team Building Activity: Culinary Creations

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CHEF’S PLACE

Team Building Activity

Culinary Creations

$110

Team Building Activity

$110

Fill the table with a stunning spread your team can create and enjoy together. Invite your team to an exciting team-building cooking class outside the office. They will discover how to elevate their culinary skills with traditional techniques and fresh ingredients as they work together to make four courses of elevated...

Verified Chef

Chef Vlisaria or Resident Chef

4.5

64 Reviews

Tampa (Hyde Park)

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REVIEWS

Chef Vlisaria or Resident Chef's Overall Rating

4.5 / 5

Based on 64 reviews

Reviews guests left for Chef Vlisaria or Resident Chef

Eboni

04/20/25

Knife skills are a fundamental skill and Chef Visalia was a great instructor.

04/20/25

Karen

04/11/25

Good class and great meal. Chef was informative.

04/11/25

Latania

04/10/25

Showed great technique

04/10/25

Charm

02/22/24

I had a lot of fun and learned alot. Chef Sam was very informative and the meal was excellent and very tasty. I will definitely be making this meal for my family and guests in the future

02/22/24

Rene

01/26/24

We had a great time, and super food/instruction.

01/26/24

Tina Prosseda

01/24/24

Enjoyed the class and it was my first class. Renee is a great teacher, her communication with the group and on individual basis was excellent! I've enjoyed the hands on approach and she demonstrated those skills with finesse. The food was good quality and prep tools were good to use. I would have given a 5 star, however, I felt the size of the class was too large although I do understand the purpose of generating revenue from the class but it seemed to slow down the progress. I would have also liked to have completed the process of how to make the dessert from step 1 to finish. Would I attend another one, absolutely!! Is there a way you could design a class that is specific to what we want? For example, how to make pasta starting at scratch to preparing the dough to the end outcome? That is just merely an example.

01/24/24

Chef Vlisaria or Resident Chef

Cooking Classes WITH Chef Vlisaria or Resident Chef

Learn to Make Authentic Antipasti Bites

Seasonal French Cooking

Trip to Thailand - Date Night

Macaron Mastery

Taste Coastal New England

Authentic Chef’s Table - Date Night

Master the Craft of Global Breads

Cook Traditional Japanese Meals at Home

A Traditional Spring Feast

Practical Patisserie Skills

Explore Traditional Spanish Table Dishes

Mastering Madeleines

Secrets of Street-Style Tacos

Hands-On French Bistro Feast

Hands-On Danish Pastry Perfection

Sensational Hot Chicken

Artisan Breads From Your Oven

Knife Mastery Workshop

Flavors of Thailand

Gourmet Dinner for Two - Date Night

A Four-Course Journey Through Portugal

French Bistro

Northern Italian Cuisine

Mini Sweets

From Garden to Sea: Italian Delights

Homemade Pasta Night

Tropical Cuban Fare

Classic French Fare: Roquefort to Frisée

Savory Croissants and Sweet Morning Buns

Authentic Vietnamese Cuisine

South American Steak - Date Night

Macarons For Mom

Berry Mousse Cake Decorating Workshop

Fine Parisian Flavors - Date Night

French-Inspired Steak Dinner

French Bistro Perfection

Sweet and Savory Pies and Galettes

Fresh Chinese Takeout

Vegetarian Mediterranean Cuisine

Tempura to Sushi - Date Night

Pizza Night - Family Fun

Trattoria Roma - Date Night

Tuscan Culinary Haven - Date Night

Roasting for More Flavor

Buttermilk Fried Chicken Feast

Romantic Italian - Date Night

Global Cuisines - Teen Chefs Series

Global Passport - Teens Culinary Series

Bakery Fresh Donut Trio

Thai for Couples - Date Night

Traditional Dim Sum

Indian Cuisine for the Win

Preparing Meals Seasonally

Intro to Sushi Making

French Celebration - Date Night

Baking French Macarons

Scratch-Made Pasta

Steakhouse Italiano - Date Night

Parisian Sweets

From Tapas to Valencian Paella

Elegant French Comfort Food

Italian Cuisine With a Rustic Touch

Sweet/Savory Moroccan Meals - Date Night

Classic Croissant Duo

Celebrate with Steak

Latin American Flavor - Date Night

Decadent Desserts for Outdoor Entertaining

Wings for Dad - Family Fun

Savor the South of France

Korean Barbecue Basics

Flavors of the Italian Grill

Italian Favorites - Family Fun

USA Cupcakes - Family Fun

Farmhouse Italian Cooking

Gourmet Chef Specials - Date Night

Great Grilling

Italian Taste Exploration

Tuscan Summer Dinner - Date Night