Grand Rapids
5.0
(1 review)

Chef Nathan

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Chef Nathan
Verified chef
1 Review
Chef Nathan loves ad-libbing in the kitchen. After graduating from Culinary Institute of Michigan, he spent a decade mastering the art of cuisine and addressing food insecurity in his community. He's a fan of international flavors, with Asian, Italian and Indian as particular favorites. With years of experience under his hat, Chef Nathan is eager to help aspiring chefs expand their own culinary talents.
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Join Chef Angela-Michelle virtually for an unforgettable Cuban cooking experience. During this live, interactive online cooking class, Chef Angela-Michelle will teach you how to prepare three traditional Cuban dishes. You'll create smokey and warm black beans with sofritos and white rice, along with savory Cuban pork...
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Master the fun internet sensation — the butter board — to impress at your next gathering. In this interactive online cooking class taught live from Madrid, Spain, Chef Carlos will show you how to create tantalizing flavor combinations using seasonal ingredients to prepare three innovative butter boards. Why not...
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Chef Nathan's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Nathan received outside of Cozymeal

Jennifer B.

Jennifer

06/30/22
Chef Nathan has been working in the culinary industry for years and has a special passion for organic, farm to table cuisine. HIs recipes are creative, original and delicious!
06/30/22