Boise
5.0
(3 reviews)

Chef Peter

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Chef Peter
Verified chef
3 Reviews
Armed with a culinary arts degree from the California Culinary Academy and more than two decades of professional culinary experience, Chef Peter has successfully been involved in the launch of eight restaurants, and won many awards along the way. But his favorite aspect of being a chef: teaching. Chef Peter is passionate about mentoring others in the kitchen, and has taught for many nonprofits, including those empowering refugees and at-risk youth.
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Chef Peter is not currently offering any experiences
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Culinary Celebration of Hispanic Heritage Month

$29/Person
Online Cooking Class
$29/Person
Commemorate the flavors of a diverse culture by preparing a traditional meal using authentic ingredients. Hispanic Heritage Month comes alive in the form of a delicious feast in this interactive online cooking class with Chef Vivian and Michi. Using a variety of fresh meats, vegetables and seasonings, you'll create a...
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Next Date: Thu, Sep 18th, 6:00pm PT/9:00pm ET
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Online Cooking Class: Authentic Italian Pasta From Scratch Online Cooking Class: Authentic Italian Pasta From Scratch 2 slide Online Cooking Class: Authentic Italian Pasta From Scratch 3 slide Online Cooking Class: Authentic Italian Pasta From Scratch 4 slide Online Cooking Class: Authentic Italian Pasta From Scratch 5 slide Online Cooking Class: Authentic Italian Pasta From Scratch 6 slide
Live from Madrid, Spain! Shot Live from Madrid, Spain!
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Authentic Italian Pasta From Scratch

$39/Person
Online Cooking Class
$39/Person
Create a classic Italian meal featuring scratch-made pasta with Chef Carlos. In this interactive online pasta-making class, you'll learn how to make simple pasta dough completely from scratch using only three ingredients. As you cook together, Chef Carlos — who will be teaching live from Spain — will guide you in...
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Chef Carlos
4.9
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Next Date: Fri, Sep 19th, 3:00pm PT/6:00pm ET & other times
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Online Cooking Class: Authentic Israeli Comforts Online Cooking Class: Authentic Israeli Comforts 2 slide Online Cooking Class: Authentic Israeli Comforts 3 slide Online Cooking Class: Authentic Israeli Comforts 4 slide Online Cooking Class: Authentic Israeli Comforts 5 slide
Live from Tel Aviv, Israel! Shot Live from Tel Aviv, Israel!
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Authentic Israeli Comforts

$39/Person
Online Cooking Class
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Craft your own flavorful comfort foods from Israel. This engaging online cooking class taught by Chef Roxy will teach you the recipes and techniques for crafting authentic Israeli comfort foods. Improve your skills and enjoy a feast in your own kitchen. First, learn how to make sweet and soft challah bread with...
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Chef Roxy
4.9
121 Reviews
Hosted Online
Next Date: Sat, Sep 20th, 10:00am PT/1:00pm ET & other times
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Cooking Classes WITH Chef Peter THAT ARE CURRENTLY NOT AVAILABLE

Boise Cooking Class: Introduction to Roasting Chicken Boise Cooking Class: Introduction to Roasting Chicken 2 slide Boise Cooking Class: Introduction to Roasting Chicken 3 slide Boise Cooking Class: Introduction to Roasting Chicken 4 slide Boise Cooking Class: Introduction to Roasting Chicken 5 slide Boise Cooking Class: Introduction to Roasting Chicken 6 slide
CURRENTLY UNAVAILABLE

Introduction to Roasting Chicken

$75
Cooking Class
$75
Learn how to perfectly prepare chicken at home in this hands-on class with Chef Peter. In this cooking class, Chef Peter will teach you the art of roasting a chicken just like a professional chef, from learning how to select the best spices and marinades for your chicken, and to finding the perfect balance between...
Flexible booking
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Chef Peter
5.0
3 Reviews
Meridian
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Boise Cooking Class: Gourmet Grilled Cheese Boise Cooking Class: Gourmet Grilled Cheese 2 slide Boise Cooking Class: Gourmet Grilled Cheese 3 slide Boise Cooking Class: Gourmet Grilled Cheese 4 slide Boise Cooking Class: Gourmet Grilled Cheese 5 slide Boise Cooking Class: Gourmet Grilled Cheese 6 slide
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Gourmet Grilled Cheese

$65
Cooking Class
$65
Learn how to make grilled cheese and two other classic comfort dishes with Chef Peter. In this hands-on cooking class with Chef Peter, you will learn how to make everyone's favorite comfort food: traditional American grilled cheese. But rather than a straightforward combination of bread and cheese, this variation will...
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Chef Peter
5.0
3 Reviews
Meridian
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Boise Cooking Class: Perfect Steak Fundamentals Boise Cooking Class: Perfect Steak Fundamentals 2 slide Boise Cooking Class: Perfect Steak Fundamentals 3 slide Boise Cooking Class: Perfect Steak Fundamentals 4 slide Boise Cooking Class: Perfect Steak Fundamentals 5 slide Boise Cooking Class: Perfect Steak Fundamentals 6 slide
CURRENTLY UNAVAILABLE

Perfect Steak Fundamentals

$85
Cooking Class
$85
Learn the fundamentals of cooking the perfect steak in this immersive class with Chef Peter. In this multi-course cooking class, Chef Peter will teach you how to prepare restaurant-quality steaks in the comfort of your home. From selecting the best beef to marinating your cut to finishing it at the best temperature,...
Flexible booking
Menu
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Chef Peter
5.0
3 Reviews
Meridian
No dates available
 

REVIEWS

Chef Peter's Overall Rating

5.0 / 5

Based on 3 reviews

Reviews guests left for Chef Peter

Jamia B.

Jamia

01/11/20
Our experience was amazing, so much that words cannot fully describe - PLEASE GO DO THIS FOR YOURSELF, you will not be disappointed! Chef Pete makes you feel so comfortable and welcome in his classroom (kitchen) you’ll leave wanting to immediately sign up for another class! And so worth every dollar spent!
01/11/20
Betsy H.

Betsy

01/11/20
Chef Peter was so knowledgeable, and took the time to teach us each step and get us involved with hands on learning. Perfect date night, will definitely be back!
01/11/20
Linda W.

Linda

09/19/19
Chef Peter is one of the most approachable chefs I've ever met. You can tell he truly loves cooking and wants to help set up others for success. What I loved most is he didn't just tell us what to do, but why we were doing it. Everything from why you'd put a little salt in your salad greens to pro tips for making the perfect roasted chicken; basics for making vinaigrettes at home to how beef is graded and what to look for. It was all his little touches that really elevated the basics we made. I definitely came away from the class a better cook!
09/19/19
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