- Canada
- Ottawa
- Private Chefs
-
Private Chef - Gourmet Christmas Feast
Private Chef - Gourmet Christmas Feast
starting at
CAD $ 99 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
Treat yourself to a festive gourmet Christmas fare prepared by a world-class chef.
Celebrate the festive season with a private chef experience led by Chef Simone, who will prepare, serve and clean up a gourmet holiday feast. This expertly crafted menu brings seasonal favorites to life.
Start with rich potato leek soup or a festive Christmas charcuterie board for appetizers. Enjoy a perfectly roasted garlic and herb beef tenderloin or a bourbon honey glazed baked ham for the main course. End on a sweet note with indulgent desserts like gingerbread cheesecake, classic crème brûlée or bourbon chocolate pecan pie. It’s the ultimate way to treat yourself and your guests this Christmas.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
“White Christmas” potato leek soup
Seasonal greens with persimmons, pomegranate seeds and herb vinaigrette
Fig, pistachio and orange baked Brie or cranberry baked Brie
Festive Christmas charcuterie and cheese board
Entrée
Choose 1 per group
Roasted beef tenderloin with au jus gravy, garlic and herbs
Bourbon honey glazed baked ham
Butter flake Dinner Rolls or Classic Yeast Dinner Rolls
With garlic herb compound butter
Homemade Sides
Choose 2 per group
Gratin Dauphinoise
Four cheese baked macaroni & cheese with crispy panko breadcrumb topping
Roasted Brussels sprouts with bacon lardons and walnuts
Maple glazed sweet potatoes
Haricots verts with crispy onions
Carrot soufflé with pecan Streusel topping
Dessert
Choose 1 per group
Gingerbread cheesecake
Crème brûlée: choice of vanilla, eggnog or peppermint chocolate
Bourbon chocolate pecan pie with vanilla bean Chantilly cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 5
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
- Labels American, Fusion, Group
What's included
Based in Ottawa, Chef Simone specializes in Italian cuisine and holds a diploma in hotel hospitality and gastronomy services, along with certifications in food safety. With experience working with Michelin-starred chefs and in the superyacht industry, he excels in sourcing quality ingredients and preparing exquisite dishes. Chef Simone also creates menus for vegetarian, lactose-free and gluten-free diets. Master and savor authentic Italian recipes under the expert guidance of Chef Simone,
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Chef Simone will travel to guests within Ottawa for this experience.
Treat yourself to a festive gourmet Christmas fare prepared by a world-class chef.
Celebrate the festive season with a private chef experience led by Chef Simone, who will prepare, serve and clean up a gourmet holiday feast. This expertly crafted menu brings seasonal favorites to life.
Start with rich potato leek soup or a festive Christmas charcuterie board for appetizers. Enjoy a perfectly roasted garlic and herb beef tenderloin or a bourbon honey glazed baked ham for the main course. End on a sweet note with indulgent desserts like gingerbread cheesecake, classic crème brûlée or bourbon chocolate pecan pie. It’s the ultimate way to treat yourself and your guests this Christmas.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose 1 per group
“White Christmas” potato leek soup
Seasonal greens with persimmons, pomegranate seeds and herb vinaigrette
Fig, pistachio and orange baked Brie or cranberry baked Brie
Festive Christmas charcuterie and cheese board
Entrée
Choose 1 per group
Roasted beef tenderloin with au jus gravy, garlic and herbs
Bourbon honey glazed baked ham
Butter flake Dinner Rolls or Classic Yeast Dinner Rolls
With garlic herb compound butter
Homemade Sides
Choose 2 per group
Gratin Dauphinoise
Four cheese baked macaroni & cheese with crispy panko breadcrumb topping
Roasted Brussels sprouts with bacon lardons and walnuts
Maple glazed sweet potatoes
Haricots verts with crispy onions
Carrot soufflé with pecan Streusel topping
Dessert
Choose 1 per group
Gingerbread cheesecake
Crème brûlée: choice of vanilla, eggnog or peppermint chocolate
Bourbon chocolate pecan pie with vanilla bean Chantilly cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 5
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
- Labels American, Fusion, Group
What's included
Reviews guests left for this experience
Justin
28 Apr 2025
Reviews guests left for other experiences with Chef Simone
Morghan
25 May 2025
Samuel
16 Mar 2025
Steven Donley
31 Dec 2024
Stéphane
11 Dec 2024
Sandrine
17 Oct 2024
Julia Bilukidi
06 Sep 2024
Isabelle Auger
12 Aug 2024
Emmanuel
04 Aug 2024
Melanie
03 Aug 2024
Carrie
29 Jul 2024
Reviews Chef Simone received outside of Cozymeal
Rania
08 Aug 2024
Anna
08 Aug 2024
Muiz
17 Jul 2024
Stephen
17 Jul 2024
Daniele
17 Jul 2024
Lory
17 Jul 2024
Shimpei
12 Jul 2024
Karem
12 Jul 2024