Private Chef - Taste of Genova

starting at

CAD $ 179 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

No need to pack your bags nor lift a finger to dine the way Italians do.

Escape to the coast of Italy with a Genova-inspired private chef experience. Indulge in luxury with a gourmet menu prepared by a professional chef in the comfort of your home.

Start with focaccia bread topped with fresh tomato and a trofie pasta with Genovese pesto sauce featuring fresh herbs, potatoes and green beans. For the entrée enjoy a stuffed zucchini blossom with chard, anchovies and bread crumbs. End with a light, citrusy dessert of lemon curd. Reserve your exclusive private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Simone Shot
Chef Simone Verified Chef
Food safety certified

Based in Ottawa, Chef Simone specializes in Italian cuisine and holds a diploma in hotel hospitality and gastronomy services, along with certifications in food safety. With experience working with Michelin-starred chefs and in the superyacht industry, he excels in sourcing quality ingredients and preparing exquisite dishes. Chef Simone also creates menus for vegetarian, lactose-free and gluten-free diets. Master and savor authentic Italian recipes under the expert guidance of Chef Simone,

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Simone will travel to guests within Ottawa for this experience.

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What You’ll Do

No need to pack your bags nor lift a finger to dine the way Italians do.

Escape to the coast of Italy with a Genova-inspired private chef experience. Indulge in luxury with a gourmet menu prepared by a professional chef in the comfort of your home.

Start with focaccia bread topped with fresh tomato and a trofie pasta with Genovese pesto sauce featuring fresh herbs, potatoes and green beans. For the entrée enjoy a stuffed zucchini blossom with chard, anchovies and bread crumbs. End with a light, citrusy dessert of lemon curd. Reserve your exclusive private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Simone

Samuel

Samuel

16 Mar 2025

Fantastic experience! Highly recommend. Works well in small groups (we were 3 people) as a little team work goes a long way.
Lisa

Lisa

10 Mar 2025

Amazing experience! Very friendly and authentic. Food was amazing and he took the time to really show how it’s done properly, as well as explaining every step carefully. Very personable and had great conversations with him.
Jennifer

Jennifer

12 Jan 2025

We had a wonderful experience with Chef Simone! He was extremely friendly, knowledgeable and patient. All 3 ravioli dishes we made were absolutely delicious and we hope to make them again. I highly recommend his cooking class to others :)