Create a blended menu featuring the finest flavors from a range of terrains.
Explore a signature selection of Mexican creations from field, farm and ocean in this exciting hands-on cooking class. Chef Akshay steps into the kitchen to share insight and technique into dishes prepared with delicious regional spirit.
Begin by preparing a unique salad featuring beetroot and guacamole before creating tender shrimp poached in wine and topped with fresh salsa verde. Then, it's onto chicken rice studded with eggs and homemade ice cream with a sweet berry twist.
Guests are welcome to bring wine and beer to enjoy during the class.
With buttered corns, avocados, poached beets and vine grapes
Wine Poached Shrimp With Salsa Verde
With wine-poached shrimps, tomato and lime
Slow Cooked Chicken Rice With Habanero Sauce
With steamed egg, chicken confit, Manchego cheese and chilies
Berry Chilly Ice Cream
With strawberries, long chilies, vanilla ice cream and cornflakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Across a prolific and decorated career in culinary hospitality, Chef Akshay has done it all from launching high-profile restaurants to entertaining as a host and judge on food television. With an impressive portfolio and a long list of accolades, the chef excels in numerous global cuisines and teaches home cooks tips from the gourmet kitchen. Discover something new on an unforgettable culinary journey with Chef Akshay.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Create a blended menu featuring the finest flavors from a range of terrains.
Explore a signature selection of Mexican creations from field, farm and ocean in this exciting hands-on cooking class. Chef Akshay steps into the kitchen to share insight and technique into dishes prepared with delicious regional spirit.
Begin by preparing a unique salad featuring beetroot and guacamole before creating tender shrimp poached in wine and topped with fresh salsa verde. Then, it's onto chicken rice studded with eggs and homemade ice cream with a sweet berry twist.
Guests are welcome to bring wine and beer to enjoy during the class.
With buttered corns, avocados, poached beets and vine grapes
Wine Poached Shrimp With Salsa Verde
With wine-poached shrimps, tomato and lime
Slow Cooked Chicken Rice With Habanero Sauce
With steamed egg, chicken confit, Manchego cheese and chilies
Berry Chilly Ice Cream
With strawberries, long chilies, vanilla ice cream and cornflakes
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Akshay
Brent
09 Jan 2025
We had an incredible time! Akshay is a fantastic teacher and really nice person. And it was hands down the best Indian food we’ve ever had. Highly highly recommended
Anthony
25 Aug 2024
Fun class, learned a lot!
Vidhurah
23 Aug 2024
My husband and I had a really fun time at this class! The instructions were easy to follow and Chef Akshay is such a humble and down to earth guy. We had a blast and would definitely do more classes with Chef Akshay in the future. The food was also absolutely delicious and we will definitely be attempting to recreate the menu at home. Overall, a wonderful experience!
Christine
08 Aug 2024
Highly recommend Chef Akshay! We had a lovely experience and will definitely book again
Miriam
01 Jun 2024
Chef Akshay was so great. Informative, answered all our questions, made sure we were comfortable... and the food was absolutely delicious! Will definitely take another class with him... maybe Italian!
Tori
24 Mar 2024
Our class with Akshay was really fun. He gave us some good tips and the food was delicious.
Joady
14 Mar 2024
Chef Akshay was great! So interactive, right amount of education and entertainment.
Clayton
12 Mar 2024
Loved this class with Chef Akshay! He welcomed us into his home and we really had a great time. The food was engaging, interactive and delicious! Would definitely do another class with him!
Reviews Chef Akshay received outside of Cozymeal
Jacob
22 Feb 2024
He walks into the session with a probe thermometer tugged to his jacket and says "Welcome to my masterclass" that is the moment you understand that its not just a class its a master's class. I follow him from his instagram and attended couple of sessions where he would make cooking so simple and elegant. His signature recipes are worth drooling and I am sure he would be very successful if he opens a restaurant in Toronto. I wish him good luck. Kudos to you chef Akshay.
Shanon
22 Feb 2024
A true hidden gem in Canada!!!
I attended chef's masterclass cuisine of Dubai and I must tell you that it was way beyond my expectations. He got us even printed recipes and had stories to tell from all over the world. Such an insightful class that I have starting loving cooking again.
All the recipes and methods were precise and he made sure that I learnt it right. :) Cant wait to try his other masterclasses.
Sara
13 Feb 2024
One of the most innovative and happy chef I have ever come across. A true professional who ensures you lesrn while he demonstrates his skills. His cooking classes are a treat for all my friends. His knowledge of various cuisines and such a humble personality ensures that we come back for his culinary adventures. Attended last session as a part of world food in London and was a superhit as chef paired food with some great whiskies.
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Please allow 24-48 hours for Chef Akshay to respond. Please note Chef Akshay is not able to message you back but can only accept or reject your request.
Chef Wearing a Mask (Upon Request) 
