Cooking Class - Authentic Ethiopian Vegan Delights

CAD $ 119 Per person

all-inclusive: 2-hour class, 6-course meal.


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What You’ll Do

Unveil the rich and vibrant flavors of Ethiopian cuisine with the help of Chef Mike.

In this cooking class, Chef Mike, a seasoned expert in global cuisine, will guide you through the art of Ethiopian vegan cooking. Over the course of the evening, you'll master essential kitchen techniques while preparing a gourmet three-course Ethiopian meal.

Begin with warm teff flatbread and spiced red lentils, then create gomen and ingudai tibs - sautéed greens and mushrooms. You’ll also craft a vibrant Berbere spice blend and aromatic spiced oil. Don't miss this cultural and culinary journey with Chef Mike!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 2 hours
  • Labels African, Beginner, Fun, Group, Vegan, Vegetarian

Meet your chef

Chef Mike Shot
Chef Mike Verified Chef
Food safety certified

Chef Mike has experience concocting a wide range of ethnic cuisines, including Thai, Indian and Ethiopian options. For the past five years, he has led a variety of cooking workshops, but his specialty lies in crafting ethnic plant-based dishes. Chef Mike has worked in corporate test kitchens for Walmart and Campbells, and he even worked as an on-call assistant to the chef of the Canadian Prime Minister. He is eager to impart his worldly knowledge unto aspiring chefs.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Unveil the rich and vibrant flavors of Ethiopian cuisine with the help of Chef Mike.

In this cooking class, Chef Mike, a seasoned expert in global cuisine, will guide you through the art of Ethiopian vegan cooking. Over the course of the evening, you'll master essential kitchen techniques while preparing a gourmet three-course Ethiopian meal.

Begin with warm teff flatbread and spiced red lentils, then create gomen and ingudai tibs - sautéed greens and mushrooms. You’ll also craft a vibrant Berbere spice blend and aromatic spiced oil. Don't miss this cultural and culinary journey with Chef Mike!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 6
  • Event Duration 2 hours
  • Labels African, Beginner, Fun, Group, Vegan, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Mike

Jill

Jill

20 Jan 2025

My husband and I thoroughly enjoyed our cooking class with Chef Mike. We learned a lot from Mike he is very knowledgeable about all aspects of food, from preparation to how it benefits your gut health. He has a great sense of humour and his ability to juggle questions, multiple recipes and dishes at the same time was impressive. The dishes that we prepared were excellent in flavour, quality and quantity. Would definitely recommend.

Ryan

Ryan

25 Aug 2024

Great experience. Would do it again!

Nicole

Nicole

21 Aug 2024

A great experience! The food was phenomenal too.