Learn to prepare a soul-warming Chinese menu with techniques from a world-class chef.
This hands-on cooking class immerses guests in the traditions of Chinese cuisine with a comforting menu of flavorful and nourishing dishes. Chef Renee will guide you as you prepare the menu.
Start with a plant-based oyster-style sauce that enhances food with its rich umami flavor. You’ll braise chicken with chestnuts and lotus root paired with garlicky bok choy and perfectly steamed rice. You’ll even learn some Chinese words and phrases throughout the class. Book your class today!
Guests are welcome to bring wine and beer to enjoy during the class.
With chicken, chestnuts, dates, lotus root, red dates and goji berries
Garlic Chinese Bok Choy
With bok choy, grain rice, mushrooms, tamarind, garlic and homemade oyster-style sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Learn to prepare a soul-warming Chinese menu with techniques from a world-class chef.
This hands-on cooking class immerses guests in the traditions of Chinese cuisine with a comforting menu of flavorful and nourishing dishes. Chef Renee will guide you as you prepare the menu.
Start with a plant-based oyster-style sauce that enhances food with its rich umami flavor. You’ll braise chicken with chestnuts and lotus root paired with garlicky bok choy and perfectly steamed rice. You’ll even learn some Chinese words and phrases throughout the class. Book your class today!
Guests are welcome to bring wine and beer to enjoy during the class.
With chicken, chestnuts, dates, lotus root, red dates and goji berries
Garlic Chinese Bok Choy
With bok choy, grain rice, mushrooms, tamarind, garlic and homemade oyster-style sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.