Create a delicious wholesome meal in this healthy cooking class
You don’t need to be a cooking expert to enjoy this fun cooking class which will teach you the basic cooking skills to create a hearty three-course meal. Start by learning how to prepare a wholesome butternut squash soup which is finished with cream. For the main, you'll create juicy herb-roasted chicken using simple fresh ingredients that provide maximum flavor. For a lighter finish, you'll prepare a fresh and fruity rice dessert with mouthwatering flavors of orange and ginger. Healthy food can be made easy when you learn the secrets!
Guests are welcome to bring wine and beer to enjoy during the class.
With onion, carrot, celery, butternut squash, butter and cream
Herb Roast Chicken
With oregano, thyme, garlic, lemon, olive oil, chicken thigh and leg
Orange Ginger Rice
With rice, orange juice and ginger
Blueberry Crumble
With blueberry, brown sugar, butter and oats
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Having worked in the restaurant industry for over twenty-five years, Chef Roy has fed people on the ground and in the sky. With experience both in kitchens and front of house, the chef developed a broad set of industry skills in restaurants, hotels and airlines which he expertly used to found his own catering business. The adventurous chef is well-versed in global cuisines and enjoys sharing his extensive culinary knowledge with aspiring cooks.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Roy will travel to guests within Surrey for this experience.
Create a delicious wholesome meal in this healthy cooking class
You don’t need to be a cooking expert to enjoy this fun cooking class which will teach you the basic cooking skills to create a hearty three-course meal. Start by learning how to prepare a wholesome butternut squash soup which is finished with cream. For the main, you'll create juicy herb-roasted chicken using simple fresh ingredients that provide maximum flavor. For a lighter finish, you'll prepare a fresh and fruity rice dessert with mouthwatering flavors of orange and ginger. Healthy food can be made easy when you learn the secrets!
Guests are welcome to bring wine and beer to enjoy during the class.
With onion, carrot, celery, butternut squash, butter and cream
Herb Roast Chicken
With oregano, thyme, garlic, lemon, olive oil, chicken thigh and leg
Orange Ginger Rice
With rice, orange juice and ginger
Blueberry Crumble
With blueberry, brown sugar, butter and oats
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Roy
Kevin
18 Feb 2024
It was an absolute joy and pleasure. Chef Roy was fantastic and alot of fun! Everyone in tye group had a great time with great food.
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