Cooking Class - Comforting Italian Favorites
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With a background in French cooking, Chef Leroy is deft in the kitchen, expertly preparing five-star dishes with flavors from across the globe. Having worked as a junior sous chef, he has been trusted in numerous restaurants that rank amongst the best in the world. His experience with French cuisine has lent itself to his successful cake business, and he has experience cooking plant-based cuisines as well.
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Chef Leroy will travel to guests within Toronto for this experience.
Reviews Chef Leroy received outside of Cozymeal
Madhura
20 Jan 2022
Sreeja
20 Jan 2022
Tania
20 Jan 2022