Classic Indian Restaurant Favorites
- Sun, Nov 22 • 5:30 PM +More Dates
- 1 to 8 guests
- 6-course meal Date night favorite
- Lexington
Trusted by food lovers in Cambridge since 2014.
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Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Flatbreads From Around the World with Chef Sawsan in Somerville (Spring Hill)
Amazing class!! I would recommend to anyone who wants to learn how to make different flatbreads to incorporate into their lives! Chef Sawsan gave so many great tips about baking! Chef was so thorough and this class allowed for all types of hands on opportunities. Also, got to see all the behind the scenes of the kitchen and how chef's bake on a mass scale! The food tasted amazing, with the best part that it was all vegan! I really loved this experience!!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Really fun evening! Highly recommend it!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Awesome class for a date night, and felt very safe -- plus, since we were the only ones there, it was basically a private lesson! We had a great time hanging out with Marc and Patty, and left stuffed with dumplings and very happy.
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Marc and Patty hosted the best cooking class I’ve ever attended. It went above my expectations. It was so fun and they both have such a great sense of humor. The atmosphere is very welcoming and the class was such a great experience. The food was amazing and I’m glad I brought home leftovers! Thank you for the amazing dumpling cooking experience!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Very nice way to spend an afternoon while visiting Boston. Chefs Patty and Mark were wonderful hosts in their kitchen. The dumplings were delish! Secret ingredient was lots of extra love. Chefs Patty and Mark added lots of the secret ingredient! I highly recommend this cooking class.
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Marc and Patty were so funny and welcoming and we loved learning about dumplings! Definitely recommend
Booked the class The Ultimate Guide to Thai Curry with Chef Khanita in Cambridge (Cambridgeport)
Chef Khanita's food is rich in flavor and vibrant in colors. I really enjoyed cooking with Chef Khanita! She is warm and welcoming I enjoyed learning about exotic ingredients and savoring amazing flavors. I am now in love with Thai cuisine thanks to Chef Khanita!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
The class was a lot of fun. Marc and Patty were great hosts and the food was delicious.
Booked the class The Joy of French Cooking with Chef Jason
Chef Jason is great and passionate about cooking. He taught me simple skills that I plan to use in my everyday cooking The food tasted amazing and reminded me of a restaurant that I had visited in Paris. Highly recommend, especially for a date.
Booked the class Homemade Bread and Mozzarella with Chef Jason
Jason was awesome. He made the whole class fun and informative. We would definitely take one of his classes again!
Booked the class Homemade Bread and Mozzarella with Chef Jason
I had an informative and fun cooking experience with Chef Jason. He goes into every detail about the cooking process, demonstrating the culinary techniques needed for a particular dish as well as best tips about sourcing, keeping and preserving products. He is passionate about cooking and baking, and was very engaging during the entire process.
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Patty and Marc were phenomenal! My tummy was full and my cheeks hurt from laughing and smiling so much. We had an absolute blast. Highly recommended!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan was great! She made us feel very comfortable, we learned a lot about cooking with Phyllo, and ate some delicious food! Also a plus: the B&B where she hosts the class was very charming and in a cute beach town! We would highly recommend Chef Sawsan.
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
I loved it!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
We had so much fun at our dumpling making class! Chef Patty and Marc not only taught us how to make the dumplings but were also very welcoming and entertaining. We were served coffe, water, tea, some appetizers and then the dumplings we all made which were delicious. We were so full by the end and we still took some home for my husband to try... I look forward to making their recipe at home because it was delicious I will definitely recommend this class to a friend!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Chef Patty and Marc have not only a wonderful class but are a true delight to be around. My boyfriend is obsessed with dumplings and it was so fun to finally learn how to make dumplings rather than order them. This was a fabulous experience!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Chef Marc and Chef Patty are a great duo that make creating dumplings captivating and fun! Chef Marc is a great chef and instructor. He is positive, friendly, knowledgeable and polite. I enjoyed learning the history of Chinese dumplings as well as savoring their authentic and delicious taste.
Booked the class Tacos y Mas for 2 with Chef Julia
Thanks for a fun and tasty experience, Chef Julia! Highly recommended for anyone who is looking for a fun and educational cooking class in Boston. This was our first cooking class with Cozymeal and we are looking forward to our next one very soon.
Booked the class Authentic Thai Cuisine with Chef Ploy
I loved Chef Ploy's Jade Curry, a little spicy for my taste but she showed me how to lessen the heat--whether to use less curry paste or more coconut milk etc. I like it when Chefs can tell me different ways of changing things, I think it shows that they know their stuff and can answer any questions I have. I love to cook and so it's not just about what I'm learning when I take a class but how I can apply it to my own cooking and use what I've learned. Chef Ploy gave me those answers and she's so fun and cute!
Booked the class Pasta Three Ways with Chef Katie
Chef Katie's pasta is delicious and making it is SO simple when you follow her instructions. As a cook that has tried to make pasta on my own twice before, it was a blessing to finally find someone other than youtube to show me how it's done! Excellent class!
Booked the class Pasta Three Ways with Chef Katie
I have attended probably 10+ pasta making classes and have seen many different techniques. One of the things I really like about Chef Katie is that she doesn't use any expensive pasta making machines but relies on the basic tools to make pasta. This enables class attendants to redo everything they learn easily at home. The dinner we made in this cooking class was delicious and the dessert was to die for. I recommend this class to anyone who is looking for a fun cooking class in Boston. Thank you Chef Katie!
Booked the class Flatbreads From Around the World with Chef Sawsan in Somerville (Spring Hill)
We brought our whole family as part of a birthday gift, and had chef Sawsan all to ourselves. She was a lovely host, and a great instructor. We baked a feast of delicious flatbreads and accompanying spreads, leaving everyone with leftovers to take home. 10/10
Booked the class Flatbreads From Around the World with Chef Sawsan in Somerville (Spring Hill)
This was so fun! Chef Sawsan is amazing. She loved talking about the chemistry behind bread baking and got us excited to hear how it works. Perfect gift for an aniversary.
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
So fun - a perfect date night! Thanks for having us!
Booked the class Flatbreads From Around the World with Chef Sawsan in Somerville (Spring Hill)
Great class! My boyfriend and I had a blast making flatbreads with Chef Sawsan! It was very hands on and she was very knowledgeable about food and cooking. We even got to take home leftovers. She went above and beyond to make the class a great experience. Will recommend to friends!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan was very knowledgeable and entertaining. She gave us great guidance while letting us do virtually all the work (save for cutting, which makes sense). Food was awesome and I'll definitely be using Phyllo at home now. She also treated us to some samples from her restaurant. Only recommendation is a sign on the front door saying that's where the class is. We would've been lost if she didn't catch us outside right when we walked up!
Booked the class Flatbreads From Around the World with Chef Sawsan in Somerville (Spring Hill)
We learned so much from Chef Sawsan and had a great time making pita and naan and accompanying accoutrements. Her pita oven is so much fun! And her naan recipe is the best naan I've ever had. We even used the same dough to make an incredibly delicious caramelized onion and pear flatbread. I'll definitely be making these recipes at home!
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
Great experience
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
great class, conquered my fear of phyllo!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan is personable, knowledgeable and great at her trade. She took the time to explain the recipes and methods for our group and was patient as we embarked on making the recipes on our own. Highly recommend her!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
We had an amazing experience with Chef Sawsan and learned so much about phyllo and vegan cooking. Chef Sawsan is so passionate and talented when it comes to cooking and sharing her knowledge with others, and the food was absolutely delicious! I can't wait to try her recipes at home!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan is amazing! She truly loves her craft and it shows -- she shared some of her deep knowledge of technique with us and plenty of food science to match! We learned a ton and the lesson completely demystified phyllo for me. Will definitely try this at home! Thank you so much.
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
We took Chef Sawsan’s Spanish Paella Feast class as a surprise for my husband’s birthday and it was such an enjoyable experience! The recipes and dishes were so good, you would never guess this cake is vegan!! Chef Sawsan is so accommodating and she made the class so much fun for us. We love how she taught us technique and a little about the science behind cooking and baking throughout the class. Highly, highly recommend taking a class with Chef Sawsan!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan is an excellent teacher! We learned multiple techniques and are looking forward to trying them at home. We also came home with a lot of tasty leftovers!
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
This was a great class! The food was delicious and Chef Sawsan was very knowledgeable and engaging. I would definitely recommend this to others and will look into taking her other classes
Booked the class Father's Day Wagyu Backyard Cookout Party with Chef Harold in Salem
Chef Harold made this experience fun (and delicious) for both participants with his infectious personality and skill in the kitchen! He was willing to modify the menu to fit our tastes to the point of practically making separate dishes for one of the courses. This was actually my second class with Chef Harold, and this was as good if not better than the last. Highly recommended.
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
This class was a delight! Delicious food and an overall great experience :)
Booked the class Father's Day Wagyu Backyard Cookout Party with Chef Harold in Groton
Chef Harold showed us easy and delicious meals and gave a fun and educational class.
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan is an experienced long time professional Chef. She is an excellent teacher and very personable. My wife and I highly recommend taking any kind of cooking class from her as she is experienced in all kinds of cooking styles.
Booked the class Father's Day Wagyu Backyard Cookout Party with Chef Harold in Natick
Chef Harold was very insightful, punctual and entertaining. Overall, Chef Harold provided a great experience. Would recommend!
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Simply put, Chef Sawsan is a great teacher and the food we made was quite delicious. I would take another class with her.
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
The family had a wonderful time. Chef Sawsan was kind, patient and very nice and the food was delicious.
Booked the class Father's Day Wagyu Backyard Cookout Party with Chef Harold in Bedford
We had so much fun and learned a lot with Chef Harold!! The "Wagyu Backyard Cookout Party" was awesome, especially the shrimp hand roll, noodles and rice cake with chocolate ganache. So glad we were given this as a gift!
Booked the class Vegan Spanish Paella Feast with Chef Sawsan in Somerville (Spring Hill)
Amazing food and we had such a wonderful time.
Booked the class Phyllo 101 with Chef Sawsan in Somerville (Spring Hill)
Chef Sawsan was great, we didn't just go through the recipes, she explain a lot of things about cooking fundamentals, why some things react the way they do, how to cook them better, she also gave us a lot of alternatives for the recipes we made, what to do the leftovers from cooking them. The food was al delicious.
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
Chef Marc was a great host. My girlfriend and I had a great time and it was the perfect date night. Chef Marc made us feel comfortable in his kitchen and taught us the basic steps in making homemade dumplings. You do not make your own dough or fillings as that is prepared beforehand the class focuses on rolling and forming the dumplings which is a lot of fun. Of course if you have questions on how the dough is made or the fillings Marc was great at answering all the questions. All in all it was a great Dumpling Party and would go back again!
Booked the class Homemade Dumplings with Chef Patty and Marc in Cambridge (The Port)
SO MUCH FUN!! Honestly the best experience ever and such amazing food.
Booked the class Tapas Style Brunch with Chef Kelly in Boston (Brighton)
Chef Kelly provided us with a wonderful Valentine's Day experience! She created a warm and cozy atmosphere as she taught us cooking techniques that are applicable to a variety of dishes. She explained every step of the process very clearly and made sure everyone in the group felt included and were learning the art of cooking. Chef Kelly made cooking a fun and easy activity and I would definitely recommend taking one of her classes if you're looking for a great experience. Her passion and love for cooking was very evident and contagious and we could not have asked for a better lesson for Valentine's weekend!!
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