Chocolate Making Classes in Boston
Step up your dessert game with sweet indulgences from truffles to candy bars with chocolate-making classes in Boston. With convenient locations all around the city from Newtown to Somerville to Brookline, your next lesson might be just around the corner. Esteemed local chefs are ready to share tricks of the trade as you explore the art of making chocolate. You’ll learn how to temper chocolate for a glossy finish and create tempting treats inspired by classic and contemporary flavor combinations. Practice working with molds and making decorative garnishes for a top-tier presentation. Take home personalized treats and sweet new skills to share with family and friends. Get started by signing up for a class today!
45,000+ 5.0 Reviews
Recommended by 98% of guests on
Free 48-hour Cancellation
(on most bookings)
CHEF’S PLACE OR YOUR PLACE
Pop-up Class
Great for Groups of 10-50
DIY Chocolates With Your Crew - Boston
$85
Team Building Activity
$85
Get ready for an energetic and competitive chocolate-making team building activity in Boston. Do you have what it takes to become the Ultimate Chocolatier? Go head-to-head with friends, family or coworkers in this tasty chocolate experience. Learn real skills like tempering and winnowing, then create irresistible...
See more
Verified Chef
Local Chef
Boston
More dates >
CHEF’S PLACE
Chocolate Extravaganza
$89
Cooking Class
$89
Embark on a journey like no other discovering chocolaty treats! There will certainly be a chocolaty feast in this cooking class as you cook, bake and partake of these fantastical delicacies. Enter at your own risk as things will get extra chocolaty really fast! This professional-led session will teach you to bake...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
Check out these similar classes you might like
CHEF’S PLACE
Pastries in Paris
$89
Cooking Class
$89
Indulge your senses with mouthwatering French pastry perfection. Join a cooking class that takes you on a journey to the heart of French pastry making. Led by an experienced chef, you will learn the secrets behind creating iconic delicacies such as caramelization, buttery flakiness, and perfect batter every time....
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Elegant Mediterranean Fare
$129
Cooking Class
$129
Learn everything you need to know to host an elegant soirée guests will rave about. In this hands-on class with Chef Shailini, you will learn how to create a menu of Mediterranean dishes that are simple to prepare but produce an end result that is truly impressive and sophisticated.
Some of the recipes you can...
See more
Verified Chef
Chef Shailini
Lexington
More dates >
CHEF’S PLACE
Handcrafted Sweet and Savory Pies
$85
Cooking Class
$85
Savor the perfect balance of sweet and savory in every bite. Attend this in-person cooking class where you'll learn to craft sweet and savory hand pies from scratch. Guided by expert Chef Lisa, you will master the art of creating delicious fillings and a perfect pastry dough.
Begin by preparing a savory mushroom,...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
Flatbreads From Around the World
$95
Cooking Class
$95
Learn how to craft masterful flatbreads from different parts of the world. In this cooking class, explore flatbreads from a variety of cultures — even with differences between the Middle East, India and Europe, they all have something in common. Let Chef Sawsan guide you through a hands-on experience preparing each...
See more
Verified Chef
Chef Sawsan
Somerville (Spring Hill)
More dates >
CHEF’S PLACE
Discover Pan-Asian Cuisine
$149
Cooking Class
$149
Create Southeast Asia's iconic flavors in this hands-on culinary experience. Join Chef Melissa for a menu of Asian favorites in this exciting cooking class. You'll discover the diverse food cultures that make up this coastal region as you prepare a multi-course meal.
Chef Melissa will begin your journey by teaching...
See more
Verified Chef
Chef Melissa
Framingham
More dates >
CHEF’S PLACE
Pop-up Class
Bake French Macarons at a Craft Distillery
$75
Cooking Class
$75
Bake bakery-style macarons in this cooking class with Chef Rita at a trendy craft distillery. Learn French pastry techniques in this hands-on macaron baking class with Chef Rita at a craft distillery near Boston. You’ll learn how to prepare macaron batter from scratch, focusing on the details that make these...
See more
Verified Chef
Chef Rita
Everett
More dates >
CHEF’S PLACE
Elegant French Bistro Cooking
$89
Cooking Class
$89
Practice traditional French methods in a bistro-inspired setting. Make it a cozy night out with this cooking class in Natick (Boston) inspired by timeless French favorites. Led by Chef Patrick or a resident chef, you’ll prepare French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Next Level Desserts
$119
Cooking Class
$119
Learn how to make Instagram-worthy, next-level desserts in this interactive culinary experience with Chef Shailini. In this hands-on class with Chef Shailini, you will learn how to prepare a spread of stunning desserts completely from scratch using high-quality ingredients, and easy-to-master culinary...
See more
Verified Chef
Chef Shailini
Lexington
More dates >
CHEF’S PLACE
Mother's Day Favorite
Allergen-Free Mediterranean Feast
$95
Cooking Class
$95
Craft a deliciously inclusive feast that celebrates comfort food without limits. You don’t have to compromise on flavor in this gluten and dairy-free cooking class with Chef Lisa. You’ll explore comforting Mediterranean-inspired dishes and discover clever ingredient swaps.
Begin by creating a velvety Romesco...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
Mother's Day Favorite
Phyllo 101
$95
Cooking Class
$95
Get acquainted with phyllo — a versatile dough that can be used for any course. In this hands-on vegan class, Chef Sawsan will teach you the basics of handling phyllo and how you can use it in nearly any dish from appetizer to entrée to dessert.
Phyllo, also spelled filo and Greek for "leaf," is tissue-thin...
See more
Verified Chef
Chef Sawsan
Somerville (Spring Hill)
More dates >
NEED HELP FINDING THE EXPERIENCE YOU WANT?
Contact our concierge team for a customized experience.
Your message has been sent to the Cozymeal team! We'll respond shortly.
OTHER EXPERIENCES in Boston
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.