French Cooking Classes in Baltimore

When?

Not only is France known for its culture, but it's also home to amazing cuisine. Get a hands-on introduction to authentic French foods during these Baltimore French cooking classes. Together with a top chef, you'll explore the regions of France and celebrate its most loved dishes. Learn the ropes behind soups, stews, fish dishes and more that you'll prepare and enjoy together as a class. Bring a taste of France into your own kitchen by booking your experience today.

World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before events with icon.

Flexible Locations

In-person or online.

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FAQS ABOUT COOKING CLASSES in Baltimore

How much do cooking classes in Baltimore cost?

The total cost for cooking classes will vary based on the chef, the menu and the number of guests in your group. Starting prices are shown with each class featured on this page, with a tiered structure applied for your party's headcount and any fees that might apply. It is most common for these classes to range between $59 and over $100 per person. If you have questions about pricing our the best cooking classes available, contact our concierge team to learn more.

Who are cooking classes suitable for?

First and foremost, cooking classes are suitable for anyone looking to have an amazing time with likeminded individuals whether its friends, family or coworkers. Beginning cooks with limited experience in the kitchen can enjoy the easy-going pace of cooking classes in and around the city. If you're an intermediate or advanced cook hoping to take next steps on your gourmet journey, you'll find sessions that help you on your way. There are specialized sessions for kids, teens and families that get everybody involved in the fun of homemade cuisine. The laid-back, joyful atmosphere of these cooking lessons provides a perfect forum for celebrating birthdays, anniversaries, holidays and any other special occasion that calls for good times with great people and gourmet food.

What should I expect during a cooking class?

Get ready to share a great experience with colleagues or loved ones filled with unforgettable moments. Every class includes all equipment, ingredients and instruction you'll need to complete the items on the menu. You'll have a light, encouraging atmosphere, with instruction from a five-star local chef who'll patiently demonstrate key kitchen techniques over a two- to three-hour session. Once you’re finished cooking, you’ll have the chance to enjoy what you’ve created while mingling with your fellow gourmets.

What cooking techniques and skills will I master?

Cooking experiences allow you to master a wide variety of skills, everything from classic and modern baking techniques to traditional sushi-making methods and Parisian pastry prep. Learn to make pies similar to your favorite orders from Angeli's Pizzeria and craft steakhouse fare like you love at Gunther & Co. Explore sessions that cover cake decorating, pastry preparation, grilling mastery and more, in cooking experiences that help you hone skills you can build on.

What are the benefits of taking a cooking class?

Nothing beats gathering your favorite people for a great time with food while learning new skills. With an esteemed local chef leading every cooking class, you'll have the unique opportunity to learn useful techniques from one of the city’s premier chefs. Gather a diverse selection of incredible recipes to upgrade your home dining regimen while developing your talent for bringing out the best in your finished dishes. From picking up modern methods for culinary creativity to participating in a community of like-minded foodies from Fells Point to Federal Hill, the benefits of exploring cooking classes in Baltimore are something to relish.

What types of cooking classes in Baltimore can I choose from?

Try cooking courses featuring seafood and classic American fare in menus that make the most of regional ingredients like fresh crab and oysters. You can also sign up for top cooking classes in popular international cuisines like Italian pasta making, French and Mexican. Or explore a specialty class and learn more about baking, desserts, sushi making and more.

Where do the classes take place?

Cooking classes can take place at the chef’s place, your place, or a premium third-party venue. Many opt to book culinary classes that take place in their own home kitchen or workplace, providing a more personalized experience. When a class is conducted in your home, the chef will come to your location with all of the ingredients and equipment needed for the class. You can find a map, venue image and other details on every class listing to make planning your session easier, whether you're on quest for pastry sessions in Ellicott City, looking for Mediterranean menus Hampton or seeking Italian courses in Highlandtown.

Other experiences in Baltimore

OTHER EXPERIENCES in Baltimore

Online experiences