Cooking Classes in Auburn

Best Cooking Classes in Auburn for your next culinary journey

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Cooking classes in Auburn offer an exclusive opportunity to explore the culinary landscape. Join expert chefs for an incredible cooking adventure that will certainly please your palate. There are classes for every taste and cooking level. No matter if you're a beginner or more advanced, there's a cooking class perfect for you. Learn some valuable kitchen techniques that will last a lifetime as you prepare a flavorful gourmet meal. Try a one-of-a-kind cooking experience today!

Cooking Classes near Auburn

Seattle Cooking Class: Rush of Spanish Flavors

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Rush of Spanish Flavors

Explore Mediterranean cuisine with a classic Spanish menu. In this hands-on cooking class, you'll dive into the rich flavors and traditions of Spanish cuisine, led by an expert chef with a passion for Mediterranean cooking. Discover how to work with iconic ingredients such as olive oil, seafood and fresh herbs, and...

Chef Washington

Next Date: Sun, Jan 25th at 7:00PM & other times

Seattle Cooking Class: Authentic Japanese Cooking

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Authentic Japanese Cooking

Learn how to use essential Japanese ingredients to create a delicious salmon dinner. In this hands-on cooking class with Chef Fumiko, you'll learn how to make authentic Japanese dishes from scratch. To begin, you'll make a vegetable salad with an umami-packed miso dressing and miso soup with tofu. Then you'll...

Seattle (Central District)

Next Date: Mon, Jan 26th at 6:00PM & other times

Seattle Cooking Class: Sweet Delights of Italy

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Sweet Delights of Italy

Indulge in authentic Italian desserts like tiramisu, bomboloni, and cannoli for a sweet adventure. Treat yourself to a cooking class and immerse in the world of Dolce Italiana. Delight in hazelnut and chocolate-filled bomboloni, soft and indulgent with every bite. Savor tiramisu, with its creamy mascarpone layers and...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Sun, Jan 25th at 10:00AM

Seattle Cooking Class: Make Traditional Gnocchi

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New on Cozymeal

Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Sun, Feb 8th at 6:00PM & other times

Seattle Cooking Class: Traditional Korean Banchans and More

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Traditional Korean Banchans and More

Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor. First, learn how to cook up...

Next Date: Fri, Feb 20th at 6:00PM & other times

Seattle Cooking Class: Taste of the Pacific Islands

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Valentine's Favorite

Taste of the Pacific Islands

Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes. Start with...

Everett (Evergreen)

Next Date: Tue, Jan 27th at 6:00PM & other times

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