Cooking Classes in Auburn

Best Cooking Classes in Auburn for your next culinary journey

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Cooking classes in Auburn offer an exclusive opportunity to explore the culinary landscape. Join expert chefs for an incredible cooking adventure that will certainly please your palate. There are classes for every taste and cooking level. No matter if you're a beginner or more advanced, there's a cooking class perfect for you. Learn some valuable kitchen techniques that will last a lifetime as you prepare a flavorful gourmet meal. Try a one-of-a-kind cooking experience today!

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Cooking Classes near Auburn

Seattle Cooking Class: Springtime Cooking Classics

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Springtime Cooking Classics

Create a spring-inspired meal with seasonal ingredients in this guided experience. Learn to prepare a seasonal spring meal in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll make herb-marinated steak with blue cheese butter, asparagus salad with thyme vinaigrette and...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Thu, Apr 2nd at 1:00PM

Seattle Cooking Class: Seasonal Ravioli from Scratch

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Seasonal Ravioli from Scratch

Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class. You will learn how...

Seattle (Central District)

Next Date: Fri, Apr 10th at 6:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Mother's Day Favorite

Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Fri, Apr 3rd at 6:00PM & other times

Seattle Cooking Class: Traditional Korean Banchans and More

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Traditional Korean Banchans and More

Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor. First, learn how to cook up...

Next Date: Sat, Apr 4th at 5:30PM & other times

Seattle Cooking Class: Get Rolling Sushi

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Mother's Day Favorite

Get Rolling Sushi

Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float. Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife...

Chef Washington

Next Date: Fri, Apr 3rd at 6:00PM & other times

Seattle Cooking Class: Authentic Italian Gnocchi

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Mother's Day Favorite

Authentic Italian Gnocchi

Discover the ingredients and time-honored techniques to cooking the best Italian gnocchi. During this interactive cooking class experience, Chef Andrea will teach you Nonna's secrets for pillowy, soft and delicious gnocchi, which you'll make completely from scratch. Start by preparing crispy bruschetta topped with...

Seattle (Central District)

Next Date: Fri, Apr 3rd at 6:00PM & other times

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