Private Chef - Rustic Regional Italian Dining

Name: Private Chef - Rustic Regional Italian Dining
Brand: Cozymeal
SKU: 25524
Price: 189 AUD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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starting at

AUD $ 169 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Comforting culinary traditions from the mountains of Italy find their way to your home table.

The best flavours of regional Italian dining are on the menu in this exciting private chef experience from Chef Riccardo. This hearty selection presents the finest flavours of mountain-style cuisine. Begin with tender beef tartare before experiencing handmade cavatelli pasta topped with sausage and mushrooms, and lamb cutlets served with a traditional Sicilian side dish. Dessert arrives in the irresistible form of decadent dark chocolate cannoli.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Beef Tartare

With dill, capers, lemon zest, Dijon mayonnaise, black salt and crispy chips

Cavatelli Pasta, Porcini Mushrooms and Italian Sausage

With thyme and stracciatella cheese

Glazed Lamb Cutlets and Sicilian Caponata

With cherry tomatoes, capers, celery, basil and olives

Dark Chocolate Cannoli

With fresh ricotta and caramelised orange zest

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 2.5 hours
Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Riccardo

Food safety certified

1 review

Chef Riccardo, who attended culinary school in Italy and is now settled in Australia, strives to curate only the best for his guests. His ongoing passion for cuisine keeps him eager to learn new skills and different types of culinary methods to continually expand his knowledge. Having held many roles, such as chef de partie, private chef and head chef, Chef Riccardo's culinary experiences are focused around smart technique, immersive teaching and fresh ingredients.

Contact Host

View all of Chef Riccardo's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Riccardo will travel to guests within Perth for this experience.