Cooking Class - Family Style Little Italy Feast

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Chef Juliane
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1 review

 

What You’ll Do

Create lasting memories and delicious food with your family in this inspired Italian cooking class.

Create new traditions and make memories with your family as you work together to prepare an Italian meal in this engaging cooking class. A five-star chef will guide you through every step, from mixing fresh ingredients for arancini di riso, filled with rice, mushroom and cheese, and crisp pork belly with a side of potatoes. Then end the experience with a delicious homemade cannoli!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Italian

Meet your chef

Chef Juliane Shot
Chef Juliane Verified Chef
Chef Travels to You

1 review

Chef Juliane puts her heart into every meal she makes. With a degree from the New Zealand culinary school and respected certifications in pastry and wine, she is a well rounded chef with a panache for the delicious. Her specialty is Italian food, and she visits Italy regularly to learn all there is to know about the cuisine and culture. A meal prepared by Chef Juliane is bound to be flavorful and skillfully executed.

View all of Chef Juliane's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Juliane will travel to guests within Perth for this experience.

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What You’ll Do

Create lasting memories and delicious food with your family in this inspired Italian cooking class.

Create new traditions and make memories with your family as you work together to prepare an Italian meal in this engaging cooking class. A five-star chef will guide you through every step, from mixing fresh ingredients for arancini di riso, filled with rice, mushroom and cheese, and crisp pork belly with a side of potatoes. Then end the experience with a delicious homemade cannoli!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Italian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Juliane received outside of Cozymeal

Jennifer

Jennifer

20 Jun 2022

Chef Juliane uses only the freshest ingredients to bring imaginative and delicious dishes to her guests. Her menus are creative and guests will leave happy and full.