Fusion Cooking Classes in Albany

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Learn the basics of fusion cooking in fusion cooking classes in Albany. Fusion cooking combines variations of many culinary traditions that originate from different cultures. Many contemporary-based restaurants have fusion-styled dishes, such as American-Japanese. These dishes are unique as they merge different culinary traditions together. These classes are perfect for those who want to cook creatively and to understand how to merge various ingredients from multiple cuisines. If this sounds fascinating, book a class today.


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Albany Cooking Class: Homestyle Hibachi Menu Albany Cooking Class: Homestyle Hibachi Menu 2 slide Albany Cooking Class: Homestyle Hibachi Menu 3 slide Albany Cooking Class: Homestyle Hibachi Menu 4 slide Albany Cooking Class: Homestyle Hibachi Menu 5 slide Albany Cooking Class: Homestyle Hibachi Menu 6 slide
CHEF’S PLACE

Homestyle Hibachi Menu

$89
Cooking Class
$89
Turn a simple Asian meal into a delicious dining spectacle. If you've ever wondered what it would be like to create your own restaurant-style hibachi meal at home, this cooking class has your name written all over it! Learn from an exceptional chef as you prepare authentic chicken teriyaki, fried rice peppered with...
Flexible booking
Menu
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Chef Rachel or Resident Chef
4.5
25 Reviews
Albany
Next Date: Mon, Mar 31st at 7:00PM
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Albany Cooking Class: Fusion Fare Mediterranean-Style Albany Cooking Class: Fusion Fare Mediterranean-Style 2 slide Albany Cooking Class: Fusion Fare Mediterranean-Style 3 slide Albany Cooking Class: Fusion Fare Mediterranean-Style 4 slide Albany Cooking Class: Fusion Fare Mediterranean-Style 5 slide Albany Cooking Class: Fusion Fare Mediterranean-Style 6 slide
CHEF’S PLACE

Fusion Fare Mediterranean-Style

$89
Cooking Class
$89
Tastes and textures from an array of influences merge in this wholesome menu. Expand your definition of what Mediterranean dining can be with a cooking class that merges various traditions into a singular meal. Learn masterful techniques for creating sous-vide steak topped with roasted garlic butter, couscous adorned...
Flexible booking
Menu
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Chef Rachel or Resident Chef
4.5
25 Reviews
Albany
Next Date: Wed, Apr 2nd at 4:00PM
More dates >
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