Cooking Classes in the Seattle Region
Best Cooking Classes in Seattle for your next culinary journey
Seattle cooking classes are not limited to its most populous neighborhoods; there are many classes in other areas as well, and these classes cover a wide range of cuisines. For example, Italian cooking classes are quite popular. Acqua pazza, white fish in a pool of herbed broth and olives, is one of many entrées students may learn in an Italian cooking class. Those in a French cooking class may create clafoutis, a pie-shaped dessert brimming with black cherries.
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CHEF’S PLACE
Four Pastries Using Pie Crust
$99
Cooking Class
$99
Learn the secret to flaky homemade pie crust to create sweet and savory pastries. In this hands-on cooking class, you'll discover how the perfect pie crust is used to create a variety of delicious pastries. Master the art of making flaky, perfect pie dough and explore creative ways to shape and fill pies, including...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Italian Culinary Travels
$109
Cooking Class
$109
Share your love of Italian cuisine by learning traditional techniques you can recreate at home. This cooking class explores the culinary skills of Italy's flavor-filled landscape. You'll join a gourmet chef who will share tips for preparing several authentic recipes.
Start with seafood risotto with scallops,...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Japanese Dumplings and More
$109
Cooking Class
$109
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Ravioli Full of Colors
$95
Cooking Class
$95
Incorporate natural dyes into handmade pasta to create edible works of art. This hands-on cooking class brings a colorful, festive touch to pasta night. Using natural dyes and traditional methods, Chef Andrea teaches you how to infuse vibrant holiday colors into handmade ravioli.
You'll learn the basics of mixing...
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Verified Chef
Chef Andrea
Seattle (Central District)
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CHEF’S PLACE
French Steakhouse Sophistication
$99
Cooking Class
$99
Elevate your kitchen with time-honored tips from classical French cooking. This chef-led cooking class gives the standard steakhouse meal an elegant French makeover. Guided by your chef instructor, you'll master culinary techniques to enhance each element of the menu. Infused with traditions from French cuisine such...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Savory Flavors of Classic Thai
$105
Cooking Class
$105
Discover how to bring your favorite Thai flavors to your home kitchen. Prepare to add a new set of recipes to your collection with this Thai cooking class, where you’ll learn to create bold and authentic flavors in every dish. Whether you’re a seasoned cook or a beginner, this class offers something for everyone...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Asian Food Spectacle
$115
Cooking Class
$115
Experience a colorful meal of curated favorites from the far reaches of Thailand and beyond. Enjoy an elevated version of one of the world's most popular cuisines with this vibrant cooking class. Sample scratch-made bites from every corner of Southeast Asia, as you prepare them yourself with the step-by-step...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Classic Japanese Curry
$109
Cooking Class
$109
Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire.
First, mix...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Authentic Japanese Cooking
$109
Cooking Class
$109
Learn how to use essential Japanese ingredients to create a delicious salmon dinner. In this hands-on cooking class with Chef Fumiko, you'll learn how to make authentic Japanese dishes from scratch.
To begin, you'll make a vegetable salad with an umami-packed miso dressing and miso soup with tofu. Then you'll...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
South American Adventure - Date Night
$99
Cooking Class
$99
Explore signature Latin flavors from Argentina to El Salvador. In this immersive cooking class, you’ll take a culinary journey across South America, savoring iconic regional flavors and practicing time-honored techniques. Guided by a chef instructor, you and your date will grill tender steak, fill pupusas and...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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Showing 13 to 24 out of 133 results
FAQS ABOUT COOKING CLASSES in Seattle
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.
