Holiday Cooking Classes in East Bay

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Each holiday comes with a host of culinary possibilities. Some bake "lady's fingers" for Halloween — finger-shaped cookies with dyed-green almonds for nails. Other roast a lamb for Easter. Still, others create Christmas fruitcakes that make one wonder how the dessert ever gained a poor reputation. East Bay holiday cooking classes add to any season's appeal. With them, one can create one's own new traditions, or improve on the old ones.

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Bay Area Cooking Class: Gourmet Biscotti 1 slide

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CURRENTLY UNAVAILABLE

Gourmet Biscotti

Learn the techniques to baking perfect biscotti. During this class, Chef Traci will teach you how to make classic Italian biscotti, delectably crispy treats that beg to be nibbled alongside or dunked into hot coffee. Chef Traci will guide you with hands-on instruction, exploring traditional flavors like chocolate...

Berkeley (Upper Telegraph)

No dates available

Bay Area Cooking Class: Italian Lamb Chop Dinner 1 slide

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Bay Area Cooking Class: Italian Lamb Chop Dinner 6 slide

CURRENTLY UNAVAILABLE

Italian Lamb Chop Dinner

Learn how to prepare a savory, four-course Italian meal with Chef Ali. No pasta here! In this class, you’ll be learning how to make different Italian favorites. Chef Ali hails from farm-to-table restaurants in Napa Valley, and has fresh and healthy take on this popular cuisine. Under his guidance, you’ll work...

Oakland (Produce and Waterfront)

No dates available

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