Mediterranean Cooking Classes in Downtown Seattle
The sun-ripened produce and olive oil of the Mediterranean have ensured the region’s place on the list of most-loved cuisines. Roasted and grilled meats, tomatoes, olives and nuts are staples in the recipes of Greece and Italy and have come to represent a healthy lifestyle outside the Mediterranean as well. Join expert chefs in a Mediterranean cooking class in Downtown Seattle to discover more about this food movement. Move past pasta, and embrace the diversity of Mediterranean cuisine.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Tuscan Grilling
Homemade Italian - Date Night
Spanish Flavors Reimagined
Provencal Cuisine: Bouillabaisse to Clafoutis
From Rome to Naples
Savory and Sweet Pizzas
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OTHER EXPERIENCES in Downtown Seattle
chef Will Be Wearing a Mask (Upon Request)