Private Chefs in Atlanta

Best private chefs in Atlanta for your next dining experience. Starting at $59 per person!

Great For

Date Night

Birthday Dinner

Dinner Party

Holiday Celebration

Whether it’s your turn to host your friends for dinner or you simply fancy a night off cooking, why not let private chefs in Atlanta handle the hard work for you? You might be in the mood for a Michelin-starred feast in Buckhead or some Southern-style barbecue in Decatur or Midtown. When you hire a chef for the night in Atlanta, they’ll take care of everything, customizing the menu to perfectly please your palate. Host a Parisian-themed dinner party in the ATL, enjoy a taste of Italy with homemade pasta or impress your guests with swanky cocktail hour vibes complete with five-star hors d’oeuvres. Whatever your perfect evening of epicurean indulgence looks like, make it happen by booking private chef experiences in Atlanta today!

When?

Great For

Date Night

Birthday Dinner

Dinner Party

Holiday Celebration

Book a Chef

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Chef Shops

The chef buys the finest ingredients.

Chef Cooks, You Enjoy

Enjoy the chef’s creations cooked in your kitchen.

Chef Cleans Up

Relax while the chef leaves your place spotless.

Experiences

Chefs

Concierge

25 - 36 / 62

meet Top-Rated Chefs on Cozymeal

Chef Luca

Atlanta

Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.

| 305 Reviews

Chef Beee

Atlanta

Chef Beee brings a warm, down-to-earth mix of heart, science and creativity to the kitchen, drawing from a journey that beautifully bridges her academic roots with her passion for holistic wellness. After years in academia, she happily traded numbers for nourishment, channeling her love for wellness into the simple art of plant-based cooking. Chef Beee has fed her craft with advanced vegan gastronomy training, earning certifications in vegan cuisine, baking and cheese making. Thirteen years after founding her wellness institute, she now teaches others how food can heal, energize and reconnect us to ourselves. Every dish she creates reflects her belief that mindful eating is one of life’s most powerful forms of self-care.

| 13 Reviews

Chef Christina

Atlanta

With experience in hospitality, restaurants and as a traveling chef, Chef Christina developed her culinary knowledge and unique skill set throughout her diverse career spanning over fifteen years. From savory to sweet, she has prepared everything from large banquets to private breakfasts and pastries from scratch, including plant-based desserts at a vegan bakery. Chef Christina brings passion for her craft and a love of working with people to every meal.

| 13 Reviews

Chef Salvador

Atlanta

With an extensive culinary education that took him through South and Central America, Chef Salvador brings a world of knowledge the kitchen. He’s honed his talents in locales as diverse as Colombia, Spain and Georgia, where he currently serves as an Executive Chef. A formula of experience plus passion for helping a new generation discover the art of gourmet cooking gives Chef Salvador's students the benefit of more than 15 years of epicurean exploration.

| 2 Reviews

Chef Dock

Atlanta

Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

4.98

| 99 Reviews

Chef Shahida

Atlanta

Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.

4.94

| 96 Reviews

Chef Chris

Atlanta

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

4.88

| 501 Reviews

Chef Alice

Atlanta

After working as a professional chef for over 13 years, Chef Alice earned widespread recognition for the weekly soul food cooking pop-up that she hosted during the pandemic. Her cooking garnered instant success, as clients fell in love with her ability to reinvent classic soul food dishes while maintaining the culture that created them. Chef Alice aims to combine her culinary skills and her passion for fusing cultures through food.

4.85

| 26 Reviews

Chef Rodney

Atlanta

With his enthusiastic personality and over 30 years of experience, Chef Rodney hosts incredibly entertaining cooking classes. He has an extensive background in hospitality, has been featured on Fox 5 in San Diego and has progressive experience as a sous chef, chef de cuisine and executive chef. He’s cooked for Aretha Franklin, Bill Gates and President George Bush and is now helming the kitchen at a classic American fare restaurant, giving new twists to signature items.

4.79

| 81 Reviews

Chef Mell

Atlanta

Chef Mell has worked in the professional culinary industry for over 20 years, cooking for cast and crews in the film entertainment industry and in a wide range of culinary environments, including a high-end steak house, Irish pubs and upscale privately owned eateries. He currently owns and runs a food company that offers a healthy, unique twist on traditional barbeque. Chef Mell infuses his recipes and menus with creativity and can't wait to showcase his culinary talents.

4.58

| 26 Reviews

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FAQS ABOUT PRIVATE CHEFS in Atlanta

How much does a private chef in Atlanta cost?

Costs are dynamic depending on your group size and what the chosen menu entails. Most experiences will range between $59 per person and over $100 per person. Each individual private chef experience listed on this page displays the cost per person. This cost automatically adjusts based on your event details such as the number of guests who will be joining you in your group. With new chefs becoming available regularly, you may also find gatherings priced at higher or lower per-guest costs. A local sales tax is also part of the final cost. If you’d like to learn more about the cost of a private chef for a dinner party or similar event, please contact Cozymeal’s concierge service to find out what customizations are possible.

What is included when you hire a chef for the night?

Your in-home chef will provide an effortless event led by an expert culinarian who arrives with the ingredients and specialty tools needed to complete your meal. They’ll prepare every dish in your kitchen space, giving you and your guests a chance to mix and mingle before feasting. Then, your chef serves your party one course at a time and cleans your space when finished.

What are the most popular cuisines with private chef experiences?

When you hire a chef for dinner, there are a range of popular cuisines available including a mix of classic dishes, contemporary favorites and seasonal specialties that make the most of fresh regional ingredients. American dishes akin to the menus at Ticonderoga Club and surf and turf similar to dishes served at Dantanna’s are perennial favorites. You’ll also find tributes to fine Southern dining and down home comfort menus among the listings. For a true fine dining experience, there are also many luxury menus to explore with Michelin-star-styled French menus and the like. Specialty diners in need of vegan, vegetarian, or gluten-free selections can find a variety of possibilities as well.

How do I hire a chef or rent a chef?

To hire a private chef for a dinner party or similar event, simply browse the available experiences on this page, complete with photos and descriptions of the meals available, and review the details such as price per guest, maximum headcount and availability dates. When you’re ready to book, simply click on the “Contact Host” button to get started. If you don’t find an event that aligns with your needs, you can reach out to Cozymeal’s concierge service to find out what customizations are possible.

How much should I tip my private chef?

Tipping is not required, but if you would like to show appreciation for your Atlanta chef, you can tip 10% to 25% of your total bill as a guideline. Of course, you can go with a higher gratuity if your chef goes above and beyond your expectations.

Where do the experiences take place?

Chefs on Cozymeal deliver exquisite events to the location of your choice. In-home chefs for dinner parties bring custom dining to the comfort of your own home while other experiences allow you to join the chef at a local venue. As long as the chef has access to a clean kitchen in working condition with functional appliances, they will handle the rest. Whether you’re in Downtown, West Midtown or Decatur, you’ll find exciting opportunities for private chef moments all around the Atlanta area. The possibilities are virtually endless, from hiring a chef to cook at your home to booking a private chef experience that takes place at a venue near you.

Other experiences with the best personal chefs in Atlanta

Private Chefs in Atlanta

Best private chefs in Atlanta for your next dining experience. Starting at $59 per person!

Luxurious Spanish Dining

Spanish Signature Flavors

Elevated Plant-Based Cuisine

Coastal Kitchen Delights

Italian Cuisine

Southern American and Asian Fusion

The Art of Steakhouse Dining

Surf & Turf Flavors

Family-Style Spanish Tapas

Authentic Thailand Feast

Upscale New Year's Eve Dinner

Classic Holiday Feast With Flair

meet Top-Rated Chefs on Cozymeal

Contact Us

The Cozymeal Difference

NEED HELP
FINDING A CHEF?

Your message has been sent to the Cozymeal team! We'll respond shortly.

FAQS ABOUT PRIVATE CHEFS in Atlanta

Other experiences with the best personal chefs in Atlanta

Private Chefs in Atlanta

Best private chefs in Atlanta for your next dining experience. Starting at $59 per person!

Luxurious Spanish Dining

Spanish Signature Flavors

Elevated Plant-Based Cuisine

Coastal Kitchen Delights

Italian Cuisine

Southern American and Asian Fusion

The Art of Steakhouse Dining

Surf & Turf Flavors

Family-Style Spanish Tapas

Authentic Thailand Feast

Upscale New Year's Eve Dinner

Classic Holiday Feast With Flair

meet Top-Rated Chefs on Cozymeal

Contact Us

The Cozymeal Difference

NEED HELP FINDING A CHEF?

Your message has been sent to the Cozymeal team! We'll respond shortly.

FAQS ABOUT PRIVATE CHEFS in Atlanta

Other experiences with the best personal chefs in Atlanta

NEED HELP
FINDING A CHEF?